Japan’s restaurant industry is always looking for part-time workers, and foreign students on student visas have become a top choice for many restaurant owners. But why? What makes students so ideal—and what do they gain in return?
Flexible Schedules That Match Restaurant Needs
Most foreign students have classes during the day and are available to work during evenings and weekends. These are exactly the times when restaurants are the busiest. From dinner rushes to weekend brunches, students fill the shifts that need the most hands.
“Student workers are dependable and always bring good energy, especially during dinner hours,” says a restaurant manager in Shibuya.
Quick Learners, Strong Work Ethic
Students tend to be fast learners — many are new to the job market and eager to perform well. Restaurant owners often say that students are easier to train and more open to feedback than older part-timers. Many restaurant chains have established simple training systems that make onboarding easy, even for those with limited Japanese skills.
“We’ve trained hundreds of student part-timers over the years. They’re always motivated and adapt quickly,” says the owner of a ramen shop in Osaka.
Language Skills & International Vibe
With Japan seeing more international tourists, foreign students who speak other languages are a big help in customer service. From English-speaking tourists to international menus, these students add value beyond basic restaurant work.
“We hire students who speak English and Chinese. It helps with customers and even improves our staff communication,” shared a manager at a sushi chain in Kyoto.
What’s In It for Students?
It’s not just restaurants that benefit. Students also gain:
- Real-world experience
- Improved Japanese through everyday conversation
- New friendships
- Part-time income to support their life in Japan
Many even say working part-time helped them feel more confident living in Japan.
Final Thoughts:
Foreign students and restaurants in Japan make a great match. If you’re studying in Japan and looking for flexible work, restaurant jobs offer a perfect starting point — especially through WORK JAPAN.


