Many foreigners dream of traveling across Japan—from neon-lit Tokyo to the peaceful temples of Kyoto, or the snowy slopes of Hokkaido. But there’s one common question: how can you afford it while living here?
The answer might surprise you—a simple restaurant job.
Why Restaurant Jobs Work for Budget Travelers
Restaurant jobs are some of the most foreigner-friendly opportunities in Japan. They usually don’t require advanced degrees, and in many cases, conversational Japanese is enough.
- Steady Pay: Most restaurant jobs pay between ¥1,100–¥1,300 per hour. A part-timer working 28 hours a week (the student visa limit) can earn roughly ¥120,000–¥140,000 a month. Spouse visa holders, who can work full-time, can earn even more.
- Flexible Shifts: Restaurants often need staff for evenings, weekends, or lunch rushes, which makes scheduling easier for students and families.
- Meals Included: Many restaurants provide free or discounted meals, saving you more money.
Turning Wages Into Travel Funds
Living in Tokyo or Osaka can eat up a big chunk of your budget. But if you manage expenses wisely, your restaurant job can cover rent, utilities, and food—and still leave room to save.
💡 Example:
- Rent in a shared house: ¥50,000–¥60,000/month
- Utilities + phone: ¥15,000/month
- Food (with staff meals): ¥20,000–¥25,000/month
- Leftover savings: ¥30,000–¥40,000 → that’s a train pass to Kyoto, a ski trip in Nagano, or even a low-cost flight to Okinawa.
Travel While You Work
Many foreign workers use this balance: weekdays at the job, weekends exploring Japan. From seasonal festivals to hidden countryside villages, having a restaurant job gives you both stability and the freedom to see more of the country.
